food industry

Whether it be milk, beer, chocolate, ice cream or any other foodstuff, the food industry is now committed to providing each individual with a quality product that meets the prevailing health requirement standards.

We operate in the following sectors:

  • Chocolate.
  • Cereals.
  • Cheese.
  • Milk.
  • Beer.
  • Champagne.
  • Wines and Spirits.
  • Cocoa.
  • Animal Nutrition.

 

We have multiple areas of expertise: revamping, green field, optimization, audits, new workshops, manufacturing, packaging, logistics, and raw materials inspection.

 

We provide our clients with:

  • A recognized expertise in process management.
  • Technical skills strengthened by experience and knowledge of the field.
  • Our network of regional agencies, that allows us to stay close to our clients.
  • The flexibility and adaptability of our teams in response to the constraints of our clients.
  • Strong expertise in the field of process control and product traceability.
  • Our ability to assist our clients with their international investments.

 

ERAS teams combine all the necessary skills for performing industrial projects successfully, regardless of the level of service sought (conceptual engineering, detailed engineering, global project management, turnkey, project owner assistance).

 

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